What creates the fat-protein-sugar ratio’s success?

We make sure that each of our products fits well within the perfect balance of macro-nutrients. The ratio’s respect allows for the body’s correct functioning without overloading the digestive system with an excess of fats, proteins or sugars.

Here are the benefits per macro-nutrient:

  • 1 ratio of fat: it is all fats. They are necessary to the good functioning of your circulatory, hormonal, immune and nervous systems.
  • 2 ratios of proteins: they are essential to repair. They are the building materials for your bones, your skin, your cellular membrane, your antibodies and your hormones, etc.
  • 3 ratios of sugars: they provide energy (calories) but also fibres that are essential to your digestive health.

Did we answer your question correctly?

Email us now if a more in-depth response is required.


Do you know the story in detail from 1.2.3. Santé?

Go to the page History.

Find out more